Another highlight of the 4th annual Filipino Festival was the delicious food.
Filipino-style Dinuguan - pork blood stew
We asked some experts to explain some of the Filipino food and cooking styles. Below are some short videos featuring expert cooks and their food.
Marina of Tamarind Tree explains various Filipino foods
such as Pancit Malabon and Mechado
Melee of New Kainan shows foods
from a traditional Filipino breakfast
Kim from Sugarland Food Mart explains some traditional Filipino foods including Adobo, Menudo, Lechon, Fried butter fish and Dinuguan
Pictures, videos and more from the 2009 Filipino Festival in Cleveland
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